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Ampicillin
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Product Name Ampicillin
CAS No. 69-53-4
Catalog No. HH657996864163322062
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Chemical Identifiers
Melting Point 198-200 °C (dec.)(lit.)
Boiling Point 201.8°C (rough estimate)
Water Solubility 13.9g/L(25 ºC)
Density 1.2794 (rough estimate)
Storage Temp 2-8°C
Flash Point 367.4ºC
Stability Stable, but may be moisture sensitive. Incopmpatible with strong oxidizing agents.
Appearance White to Pale Yellow solid
Refractive Index 1.6320 (estimate)
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