The common name for calcium acetate is Calcium acetate 。Calcium acetate anhydrous Hygroscopicity Very good, so common calcium acetate exists in the form of monohydrate.
use:
1.It is used as a food stabilizer, chelating agent, mildew inhibitor, buffer, flavoring agent, and corrosion inhibitor. Calcium acetate is also a good food calcium fortifier, and its absorption effect is better than inorganic calcium. It can be used in infant food, with a usage of 33.0~6.0gram/Potassium grams (calculated as elemental calcium, the same below); 1.6 in cereals and their products~3.2gram/Potassium grams;
2.Used in the production of acetone, acetic acid, polyester industry, and also used in the synthesis of acetate;
3.Used as analytical reagent